Some special news is written about us in various newspapers.
Date: 8th October 2022
BY: Isabella Perrin
An Indian restaurant is celebrating after being named the best in Buckinghamshire and the south.
Radhuni in Princes Risborough picked up one of the top regional awards at the Asian Restaurant & Takeaway Awards held at the O2 in London on Sunday, October 2.
The Church Street restaurant was crowned Restaurant of the Year.
The event hosted by BBC journalist Samantha Simmonds and Paul Martin, magician and member of the world-famous Magic Circle, recognises the UK’s best of South Asian cuisine across a series of prestigious regional and national categories.
Salik Mohammed Munim, Founder of the ARTA Awards, said: “I am truly blown away by the standards set by the competition and having been privy to exceptional quality and service extended by the nominees, I can confidently assert that Asian culinary industry in Britain is in safe hands. Every nominee and winner should be proud of their work.
Date: 13th October 2021
Buckingham MP Greg Smith attended the Curry Life Magazine Awards in London and to present the winner, Radhuni Princes Risborough, with their award.
Curry Life is British independent bi-monthly trade magazine for the Bangladeshi and Indian restaurant and takeaways business, with its first issue being launched in March 2003.
On the night, Radhuni, in Princes Risborough won the Editor’s Choice Best Curry Restaurant award.
Greg Smith said: “It was a huge pleasure to attend the Curry Life Magazine Awards, not least to be able to personally present Akthoraz Miah of Radhuni Princes Risborough with their Editor’s Choice Best Curry Restaurant Award, alongside Lord Karun Bilimoria, Curry Life Magazine Editor Syed Belal Ahmed and awards presenters Angela Rippon and Mike Bushell.
“Huge congratulations to everyone at Radhuni for this wonderful recognition.
Date: 23rd May 2020
Buckingham MP Greg Smith attended the Curry Life Magazine Awards in London and to present the winner, Radhuni Princes Risborough, with their award.
Curry Life is British independent bi-monthly trade magazine for the Bangladeshi and Indian restaurant and takeaways business, with its first issue being launched in March 2003.
On the night, Radhuni, in Princes Risborough won the Editor’s Choice Best Curry Restaurant award.
Greg Smith said: “It was a huge pleasure to attend the Curry Life Magazine Awards, not least to be able to personally present Akthoraz Miah of Radhuni Princes Risborough with their Editor’s Choice Best Curry Restaurant Award, alongside Lord Karun Bilimoria, Curry Life Magazine Editor Syed Belal Ahmed and awards presenters Angela Rippon and Mike Bushell.
“Huge congratulations to everyone at Radhuni for this wonderful recognition.
| Area inspected by food safety officer | Standards found |
|---|---|
Hygienic food handlingHygienic handling of food including preparation, cooking, re-heating, cooling and storage | Very good |
Cleanliness and condition of facilities and buildingCleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene | Very good |
Management of food safetySystem or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future | Very good |
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