Early Bird Menu

Welcome to Radhuni Lounge, where our commitment to excellence extends beyond just the flavours of our exquisite Bangladeshi and Indian cuisine. Immerse yourself in a sensory journey with our carefully crafted Drinks Menu, curated to complement and elevate your dining experience.

Indulge in sophistication at the Radhuni Lounge.

Prepare yourself for an exquisite dining adventure as we unveil our sensational dining menu!

Embark on a culinary journey like no other at Radhuni Lounge & Restaurant, where every meal is a masterpiece of taste and artistry. Step into our luxurious and inviting space, where each visit promises an unforgettable dining experience that tantalises your taste buds and leaves you craving for more.

Our team of chefs is dedicated to crafting dishes with unparalleled passion and expertise, ensuring that every plate is a celebration of flavour and creativity. From the moment you take your first bite, you’ll be transported to a world of culinary delight, where traditional recipes meet modern innovation.

Indulge in our thoughtfully curated menu, featuring a diverse selection of dishes inspired by the rich culinary heritage of Bangladesh and India. From aromatic curries to succulent grills, each dish is a symphony of flavours that dance on your palate, leaving a lasting impression with every bite.

Whether you’re craving the comforting warmth of our Chicken Tikka Masala or the delicate balance of spices in our Vegetable Biryani, our menu caters to all tastes and preferences. Complement your meal with our selection of sides and accompaniments, designed to enhance the dining experience and leave you feeling fully satisfied.

At Radhuni Lounge & Restaurant, we believe that dining is more than just eating – it’s a sensory experience that engages all of your senses. Our luxurious ambience and attentive service create the perfect setting for an evening of culinary indulgence, whether you’re celebrating a special occasion or simply enjoying a meal with loved ones.

Join us and let us take you on a journey of taste and discovery, where every dish is a work of art and every meal is a celebration of flavour. Cheers to the perfect blend of ambience and gastronomy that makes Radhuni Lounge & Restaurant the ultimate destination for discerning diners. We look forward to welcoming you and creating unforgettable dining memories together.

We believe that exceptional dining starts with exceptional food. From the moment you walk through our doors, you’ll be greeted by our friendly and knowledgeable staff, who are dedicated to ensuring that your dining experience with us is truly unforgettable. 

Our team, who have been trained in the art of fine dining, is passionate about providing you with an experience that is not just delicious, but also seamless and enjoyable. Whether you’re looking for wine pairing suggestions, recommendations from the Radhuni Princes Risborough menu, or just a friendly chat, our staff is always on hand to assist.

Buy 1 Get Second 1 Half Price On All Courses

STARTERS

RADHUNI FOR 2 (G)(E)(L)(M) 🌶️ £13.50
A variety of starters, vegetable somosa, chicken pakora, vegetable pakora and sheek kebab.
ONION BHAJI (G)(M) 🌶️ £7.50
Mildly spiced shredded onion bound in gram flour and deep fried.
PUNJABI SOMOSA (G)(L)(M)(S) 🌶️ £7.50
Pastry triangles filled with gently spiced minced lamb or mixed vegetable.
ALOO TIKKI (D) 🌶️ £9.50
A dish from Punjab. Spiced mashed potato in a tikki and fried, served with creamy yogurt, tamarind sauce and mint chutney.
CHICKEN PAKORA (G) (E)(L)(M) 🌶️ £7.75
A variety of starters, vegetable somosa, chicken pakora, vegetable pakora and sheek kebab.
BEETROOT TIKKI (D)(G) 🌶️ £9.50
Fresh beetroot coated with bread crumbs and deep fried served with mashed potato and apple chutney.
KABLI KEBAB (E)(M)(P) 🌶️🌶️🌶️ £10.50
Minced lamb blended with garlic, ginger, green chill and coriander.
SEA — PLATTER FOR 2 (C)(G)(D) £18.95
A special selection of seafood chosen by our chef. Salmon, king prawn, squid and prawn tempura.
DAHI KE SHOLAY (D)(G) 🌶️ £9.50
Hung yogurt coated with bread crumbs and deep fried, served with sweet chill sauce.
CHILLI SQUID (G) 🌶️🌶️ £7.95
Squid coated with plain flour and fried, served with Chef special chill mix.

TANDOORI STARTERS

TANDOORI SPECIAL FOR 2 (E)(D)(C)(M)(N)(P) 🌶️ £17.95
A selection of mixed tandoori platter. King prawn, inner fillet sheek kebab and lamb tikka.
SHEEK KEBAB (E)(G)(D)(N)(P) 🌶️ £8.95
Minced lamb with herbs and spices, grilled over charcoal.
CHICKEN OR LAMB TIKKA (D)(G)(M)(N)(P) 🌶️ Starter: £7.95 Main: £14.95
Cubes of chicken or lamb marinated in mild spices and cooked in the tandoor.
DUCK TIKKA (D)(G)(M)(N)(P) 🌶️ Starter: £9.50 Main: £16.95
Marinated diced duck cooked in the tandoor.
BRITISH LAMB CHOP (D)(G)(M)(N)(P) 🌶️ Starter: £10.50 Main: £19.95
Local baby lamb chops marinated with spices, grilled over charcoal.
TANDOORI JHINGA (D)(G)(N)(P) 🌶️ Starter: £9.50 Main: £18.95
King prawn marinated with lime juice, English mustard paste,
hung yogurt and spices grilled in the tandoor served with grapefruit dressings.
JAFFRONI CHICKEN (D)(G)(M)(N)(P) 🌶️ Starter: £7.95 Main: £14.95
Succulent chicken inner fillets marinated in spices and grilled over charcoal.
MAHI MACHLI (D)(G)(N)(P) 🌶️ Starter: £10.95 Main: £19.95
Fresh salmon marinated with lime juice, mustard paste, paprika powder and mustard grilled in the tandoor served with mashed potato and mint chutney.

TANDOORI MAINS

SALMON FILLET (D)(G)(C)(M)(N)(P) 🌶️ Starter: £9.95 Main: £16.95
Fresh salmon marinated in spicy sauce and chargrilled and served with a grapefruit dressing.
SHASHLIK (D)(G)(M)(N)(P) 🌶️ £15.95
Chicken or lamb cooked in the tandoor with onions, peppers and tomatoes.
CHINGRI LAJAWAB (D)(C)(G)(M)(N)(P) 🌶️ £18.95
Jumbo king prawn marinated and grilled with onions, peppers and tomatoes.
GRILLED PANEER (D)(G)(M)(N)(P) 🌶️ £15.95
The Paneer is marinated in spiced yoghurt and chargrilled with peppers.

Cabernet Wines

Wine list to accompany your meal.

Sauvignon blanc
with flavors of lime and grapefruit, passion fruit, white peach, and bell pepper.
Pinot grigio
Pinot grigio is a dry, light-bodied wine with aromas of lemon-lime, pear, and stone fruit like peach and apricot.
Merlot
Merlot is a varietal that sits smack dab in the middle of the red wine spectrum, with medium levels of tannin, acidity and alcohol (12-15%)
wines

SEAFOOD SPECIALITIES

SALMON DELIGHT (D)(C)(M)(N)(P) 🌶️ £19.95
Fresh salmon marinated and chargrilled, served with onion and honey sauce, served with rice.
MALABER SEA BASS (D)(C)(M)(N)(P) 🌶️ £19.95
Fresh sea bass stuffed with spinach, served with a spicy sauce and served with rice.
KING PRAWN REZALA (D)(C)(M)(N)(P) 🌶️🌶️🌶️ ₤17.95
Jumbo king prawns cooked in a unique blend of crushed chillies, spices, herbs and yoghurt.
TANDOORI KING PRAWN MASALA (S)(M)(D)(N)(C)(P) £17.95
Tandoor grilled king prawns cooked in Radhuni's special masala sauce.
PERI PERI KING PRAWN (C)(E)(D)(M)(N)(P) 🌶️🌶️🌶️ £18.95
Jumbo king prawn cooked in a unique peri peri sauce.
PAN FRIED MASALA SEA BASS (D)(G) (L) 🌶️ £19.50
Pan fried sea bass served with rice, spicy mashed potato and bread.

HOUSE SPECIALTIES

KHAZANA (D)(L)(M)(N)(P) 🌶️🌶️ £14.50
Chicken or lamb tikka cooked with onions, garlic, peppers and cream.
BALTI (L)(D)(N)(P) 🌶️🌶️ £14.50
Chicken or lamb cooked with onions, tomatoes and flavoured with crushed garlic.
TIKKA MASALA (S)(M)(D)(N) £13.95
Chicken or lamb chargrilled and cooked in Radhuni's special masala sauce.
MANGO (M)(D)(N)(P) £13.95
Chicken or lamb chargrilled then cooked in a creamy sauce with almonds, coconut and mangoes.
BUTTER CHICKEN (N)(D)(M) £13.95
Mildly spiced chicken or lamb cooked in an exotic creamy butter sauce.
RADHUNI CHICKEN OR LAMB (D)(M)(N)(P) 🌶️ £19.95
Fresh breast of chicken or fresh British carver)/ lamb legs prepared with spinach and minced chicken with chef's own spices, cooked in the oven, served with basmati rice and bread.
SHOO — COO — TEE (D)(M)(P)(SS) 🌶️ £14.50
The most exotic and complex of all curries from Goa. Tender chicken or lamb cooked with onions and peppers to perfection. Medium to spicy.
REZALA (D)(M)(N)(P) 🌶️🌶️ £14.50
Chicken or lamb cooked in a unique blend of crushed chillies and coconut cream.
HARIYALI (C)(D)(M)(N)(P) 🌶️🌶️ £13.95
Chicken or lamb slow cooked in a delicious green curry, with green herbs and aromatic spices.
ANARKALI CHICKEN OR LAMB (D)(M)(N)(P) 🌶️🌶️🌶️ £19.95
A whole breast of chicken stuffed with spicy minced chicken or fresh British carver)/ lamb legs, roasted in the oven and served with roasted chilli and onion sauce. Served with Basmati rice and bread.
NEPALI (S)(L)(M) 🌶️🌶️🌶️ £15.95
Chicken or lamb cooked in a Nepali style with an onion, pepper tangy flavour.
KATA GOSHT (G)(D)(M)(P) 🌶️🌶️🌶️ £14.95
Roasted lamb cooked with chef's own spices, coconut cream, garlic and garnished with coriander.
SOUTH INDIAN GARLIC (D)(N)(P) 🌶️🌶️🌶️ £14.50
South Indian style cooking with chicken or lamb in a spicy garlic, tangy sauce.
SHAHI CHICKEN (N)(D)(P) £14.95
Marinated chicken or lamb tikka cooked in butter and cashew nut, peeled tomatoes in an exotic creamy sauce.
CHATINADU (D)(N)(P) 🌶️🌶️🌶️ £14.50
A spicy chattinad (South Indian) Chicken or Lamb combined with ground coconut, curry leaves, fennel and sesame seeds.
PUNJABI LAZEEZ (D)(G)(S)(N) £14.50
Chicken or Lamb in a creamy butter and tomato sauce with ginger and crushed fenugreek leaves.

TRADITIONAL 'DISHES

CHICKEN £12.95
LAMB £13.50
CHICKEN TIKKA (D) £13.50
LAMB TIKKA (D) £13.95
CURRY (D)(N) J 🌶️
Medium.
MADRAS (S)(N) 🌶️🌶️🌶️
Fairly hot.
PATHIA (S)(N)(M) 🌶️🌶️🌶️
Hot sweet and sour.
BHUNA (D)(N) 🌶️
Medium with tomatoes and onions.
DHANSAK (S)(G)(L)(M) 🌶️🌶️🌶️
Sweet, sour and fairly hot with lentils.
KORMA (S)(D) (N)(P)
Mild and creamy with coconut..
DUCK £14.50
PRAWN (C) £12.95
KING PRAWN (C) £16.50
VEGETABLE £12.50
NAGA (G)(L)(M)(N)(P) 🌶️🌶️🌶️
Hot and spicy with traditional `Naga Bhut Jolokia' chilli pickle.
ROGAN (D)(N)(P) 🌶️
Fairly hot and tangy with fresh tomatoes.
JALFRAZI (D)(N)(P) 🌶️🌶️🌶️
A fairly hot dish cooked in a hot and spicy sauce, tomatoes, capsicum, onion and green chilli.
KORAI (D)(M)(N)(P) 🌶️🌶️
Garlic, ginger and onions with a tempering of crushed coriander seeds and spices.
ZAMDANI (D)(N)(P) 🌶️🌶️🌶️
Onions, green pepper, green chillies, tomatoes and chef's special spicy tangy hot sauce.

BIRYANI

Cooked with basmati rice in a special blend of spices, served with a medium vegetable curry.

CHICKEN OR LAMB BIRYANI (D)(N)(P) 🌶️ £14.95
CHICKEN OR LAMB TIKKA BIRYANI (D)(N)(P) 🌶️ £15.95
HOUSE SPECIAL BIRYANI (C)(D)(N)(P) 🌶️ £17.95
With chicken tikka, lamb tikka and prawn.
tapas menu
17.03.24_Radhuni_Lounge_23529

VEGETARIAN MAIN

BAGARA BAINGAN (D) 🌶️ £12.95
Indian baby eggplants cooked with onion, tomato and tamarind pulp finished with curry leaves.
SOUTH INDIAN GARLIC VEGETABLE (M)(P)(N) 🌶️🌶️🌶️ £12.50
South Indian style cooking, mixed vegetables in a spicy blend of garlic, chill and peppers.
PANEER ANARDANA (S)(N)(M) (D) 🌶️🌶️🌶️ £12.95
Indian cottage cheese cooked in pepper, onion, anardana (pomegranate), spices giving a sweet-sour taste to dishes.
PANEER LAHORI (M)(N)(D) 🌶️🌶️ £13.50
Diced punjab paneer, spices, mixed peppers and onions.
DAL MAKHANI (D)(G)(S) £12.95
Classic black lentils slow-cooked overnight with tomatoes, cream and butter.

VEGETABLE SIDE

BAGARA BAINGAN (D) 🌶️ £7.95
Indian baby eggplants cooked with onion, tomato & tamarind pulp finished with curry leaves.
BOMBAY ALOO 🌶️ £7.95
Traditionally spiced potato dish.
SAAG BHAJI (D) 🌶️ £7.95
Spinach cooked in butter, onions herbs and garlic.
MUSHROOM BHAJI 🌶️ £7.95
Mushrooms braised with tomatoes and coriander.
TARKA DHAAL (D) 🌶️ £7.95
Lentils cooked with coriander and garlic.
CHANA MASALA (D) 🌶️ £7.95
Chickpeas cooked in fresh herbs and tomatoes.
NIRAMISH 🌶️ £7.95
Vegetables stir fried with turmeric and coriander.
BHINDI BHAJI (D) 🌶️ £7.95
Fresh okra cooked in butter, onions and medium spices.
SAAG PANEER (M)(D) £7.95
Spinach and Indian whey cheese cooked in mild spices.
DAL-MAKANI (D)(G)(S) £7.95
Spinach and Indian whey cheese cooked in mild spices.

RICE

PLAIN RICE £4.50
TROPICAL RICE (D)(N) £5.95
Basmati rice stir fired with carrots sultanas and smooth flakes.
SPECIAL RICE (E)(D) £5.95
Basmati rice cooked with eggs onions and peas.
PULAO RICE (D) £4.50
MUSHROOM RICE (D) £5.50
STIR FRIED RICE (D)(E)(C) £6.50
Basmati rice cooked with mushrooms and onions.

BREAD

PLAIN NAAN (G)(D)(E)(L) £3.50
PESHWARI OR CHEESE NAAN (G)(D)(S)(E)(SS)(L) £3.50
Stuffed with ground almond and sultanas or stuffed with cheese
KEEMA OR GARLIC NAAN (G)(D)(E) £3.75
Naan stuffed with minced lamb or garlic.
PARATHA (G)(D) £3.25
Buttered bread cooked on a flat pan.
CHILLI NAAN (G)(D)(E)(L) 🌶️🌶️🌶️ £3.75
Naan stuffed with chillies.
CHAPATI (G)(L) £1.50
Traditional unleavened bread.
PAPADOM (PLAIN OR SPICY) (G) (N)(SS) EACH £1.00
ALL VARIATIONS OF CHUTNEY EACH £1.00